Cultures For Health Cream Cheese Starter Culture
Specification
| FlavorCream Cheese | Units Per Case8 | UPC814598020476 |
| Weight0.12Lb |
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Description
Cream cheese is a soft, mild-tasting cheese. Traditionally spread on bagels, used as a dip for fruit and vegetables, or as a key ingredient in recipes, cream cheese is easy to make and a perfect option for beginning and experienced cheesemakers alike.
Ingredients
Sucrose, Maltodextrins, Lactic bacteria (Lactococcus lactis subsp. Lactis, Lactococcus lactis supsp. cremoris) Organic Vegetable Rennet
Specifications Cultures For Health Cream Cheese Starter Culture
Main
| Flavor | Cream Cheese |
|---|---|
| Units Per Case | 8 |
| UPC | 814598020476 |
| Weight | 0.12Lb |
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