Cultures For Health Whole Wheat Sourdough Bread Starter Culture
Specification
| FlavorSourdough | Units Per Case8 | UPC814598020032 |
| Weight0.12Lb |
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Description
Whole Wheat Sourdough Starter is a Flemish-style starter made with organic whole wheat flour. It makes delicious whole grain bread. Sourdough is an ancient method of capturing wild yeast to leaven baked goods. A sourdough culture is originally created by mixing flour and water and letting it sit out for a period of time to capture wild yeast. Once established, a sourdough starter is easy to care for, can last indefinitely, and can be used to make a variety of baked goods.
Ingredients
Organic whole wheat flour, live active cultures.
Specifications Cultures For Health Whole Wheat Sourdough Bread Starter Culture
Main
| Flavor | Sourdough |
|---|---|
| Units Per Case | 8 |
| UPC | 814598020032 |
| Weight | 0.12Lb |
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